March 16th ,2010 Bread Manchurian

Happy Navratra to all of you. I know i have not been regular to blog these days .Its just coping up with backlog n home. But then i tried couple of dishes its just didn't get much time to pen down. These days whenever i go somewhere for dining ,i keep checking on the recipes which are very good. So this weekend was all party time and i can get 2 recipes from there . So guys all for you .


Process :

Dish: Bread Manchurian . Time:30 Mins Serves:4 People Costing:


Ingredients:

Bread: 6
Cornflour:2 tsp
All Purpose Flour(Maida):3 Spoons
Besan: 2 Spoons
Red Chilly Powder:1 tsp
Pepper Powder:1 tsp
Soy Sauce:1 spoon
Oyster Sauce:1 spoon
Tomato Sauce:2 Spoon
Chilly sauce:1 spoon
Capsicum:1
Onion:2
Carrot:1
Spring Onion:1
Ginger:10 gms
Garlic:5-6 cloves
Dry Red chilly
Oil
Salt to taste

All the vegetables has to be cut in square.

Mix Besan ,Flour ,and Cornflour together and make a thick batter . Add salt and red chilly powder to it. Coat bread pieces in it and deep fry it. Dry the fried bread pieces on Tissue paper.
Now in another non stick pan add 1 spoon of Oil. Heat the oil ,add dry chilly ,Ginger garlic paste to it and then add all the vegetables.Toss it well and add little salt and pepper . Cover the lid for 2-3 mins and then again stir the vegetables. Vegetables should not be over cooked . Add bread to it and add all the sauces to it. On high flame toss the vegetables with sauce and bread .

Easy to make ,less time consuming and great snacks. Well the tester for this recipe of this was my neighbours and they loved it .

c yup soon with next recipe..