Mar 11, 2010

March 11th ,2010 Chicken Onion Soup

hey I tried couple of Dish today ,and was dead tired by Eod. 2 came out nice and the 3rd one needs more practice.I was trying to make momos. The filling came out perfect but i couldnt make the perfect shape. So leeme keep practicing and as soon as i get the right technoique i will write it.By the time i finish my blog i will be putting on some weight .I keep on eating stuff. Okay , I made this Onion Chicken Soup and Kaeng Khiao Wan Gai(Thai Chicken in Red Curry).

So here u go .

Process:

Dish: Onion Chicken Soup Serve :4 People Time:20 mins Costing:


Ingridients :

2 Bowls of Chicken stock(its made by pressure cooking chicken bones with 2 onions and salt)
Onion:1 cut into very small pcs
1 Spoon :Corn Flour
Coriander Leaf
2 Spoons of Butter
1 tsp of Cream
Pepper Powder:1 Spoon
Light Soy Sauce:1 Tsp
Salt to taste

Pressure cook Chicken bones with little chicken on it and 2 onions till it is cooked. Strain the chicken stock and make a paste of boiled onion . In a Wok, Heat 2 spoons of butter , fry onion and coriander leaf for 2 mins , Add the Onion paste and fry it for another 5 mins. Add Chciken stock to it and let it boil. Add Pepper powder and salt to it.Add ight soy sauce to it for the flvour. Dissolve Cornflour powder in water and add it to soup. Let it simmer for another 5-7 mins. Garish it with Cream and serve hot.

So go n try it. I am still waitng for the comment from you .I hope u guys are reading it and making it.

Coming Next is Thai Chicken
love ya

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