Feb 6th, Dahi wala Bhindi(Okra)

I told you in my last blog that i love Bhindi and thats the reason i am going to write all kind of bhindi's recipe which are super yum. This one is taken from NDTV Show and has come out nicely.

Dish:Dahi wala Bhindi Time:1/2 an hour Serves:4 people Costing:

Process:

Ingridients:

Bhindi:500 gms(cut into medium pcs)
Curd:250 gms
Tomatoes:2(Pureed)
Onion:1(make a paste)
Ginger and Garlic:2 spoons(paste)
Garam masala:1 spoon
Turmeric powder:1 spoon
Red chilly powder:1 spoon
Coriander Powder:1 spoon
Oil to fry


Shallow fry Bhindi.Keep aside.Mix all the masalas in curd. In a differnet kadhai put 2 spoons of oil and fry onion till it turns golden brown. Put ginger and garlic paste and fry for 5 mins . Add tomotoes ,fry till the oil spaerates. Put the Curd (mixed with all masalas) and fry for 10 mins. Add little water and let it boil . Add bhindi ,put salt and let it simmer for 5-7 mins on low flame. Goes well with rice.

Enjoi cooking.